Our Menu
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
Appetizers
Add cheese $1

Made in house with baked gruyere cheese
Beef*, chicken, or pulled pork* with romaine, pico de gallo, chipotle lime aioli drizzle
Add buffalo chicken & blue cheese crumbles $6. Fries loaded with cheese and bacon served with side of sour cream or ranch
Beef*/Chicken/Pulled Pork* $6

Beef*/Chicken/Pulled Pork* $6. Fried in house tortilla chips, cheese, olives, tomato, scallions, sour cream, salsa

Buffalo (hot or mild) chicken tater tots topped with cheddar sauce, diced tomatoes, blue cheese crumbles, scallions and ranch
Salt, vinegar, cajun or lemon pepper seasoning

Made in house and served with pita chips
Hand-breaded chicken breast tossed in sauce or rub of your choice

Hot, mild, bee sting, teriyaki, honey bbq, sweet chili, garlic parmesan, spicy asian, cajun, cinnamon chipotle rub, lemon pepper, buffalo parm, maple chili, creamy horse radish
Salads
DRESSINGS – House, Italian, Ranch, Caesar, Blue Cheese, Honey Mustard, Balsamic Vinaigrette, Cucumber Wasabi, Parmesan Peppercorn, Thousand Island, Tahini Maple
Romaine lettuce, mixed greens, tomatoes, cucumbers, red onions, cheese. Chicken $6, Salmon/Steak* $9

Grilled/fried chicken, mixed greens, avocados, bacon, corn, black olives, tomatoes, red onions, eggs, blue cheese crumbles
Crisp romaine lettuce tossed with caesar dressing topped with shaven parmesan cheese and house croutons. Chicken $6, Salmon/Steak* $9

Seasoned chicken breast or ground beef, greens, cheddar cheese, pickled red onions, avocado, corn, tomatoes, black beans, olives, crispy tortilla strips
Burgers
All burgers are available SMASHED
Our 8oz burgers are made in house daily served on brioche or gluten free bun.
Avocado, blue cheese, bacon
Cherry pepper aioli, bacon jam, pepper jack and onion strings

Goat cheese, balsamic onion jam, maple chili glazed bacon
Roasted jalapenos, cheddar cheese, onion strings, maple chili glazed bacon, bbq sauce
Sauteed onions, cheddar cheese, burger sauce, pickles
Our 8oz burgers are made in house daily served on a brioche bun. Toppings can include cheese, lettuce, tomato, pickles, red onion, onion rings, avocado, sautéed mushrooms, sautéed peppers, or sautéed onions (4 toppings max)
Bean based vegetarian burger on a brioche bun. Toppings can include cheese, lettuce, tomato, red onion, onion rings, avocado, sautéed mushrooms, sautéed peppers, or sautéed onions (4 toppings max)
Entrees
Fresh cod, coleslaw, fries
Cajun chicken with creamy alfredo over penne

House bolognese, ricotta, and shaved parm served with fettuccini
Pan-fried chicken served over penne pasta with lemon wine sauce, capers, and artichoke hearts

Pineapple sweet chili glazed OR grilled lemon butter with red pepper risotto and seasonal vegetables
Grape tomatoes, capers, garlic, onion in a wine sauce served over fettuccini
Wraps/Sandwiches
Grilled or Crispy Chicken. Salmon/Steak Add $4. Romaine lettuce, Caesar dressing, parm cheese
Grilled chicken, romaine lettuce, tomato, roasted red peppers, pickled red onions, cucumber, garlic aioli, feta cheese

Grilled or crispy chicken, lettuce, tomatoes, shredded cheese, and boom boom sauce
Crispy chicken with romaine lettuce, tomato, blue cheese, and your choice of hot sauce
Blackened shaved steak, lettuce, cherry peppers, chipotle aioli, sauteed onions and American cheese

Brioche bun, onion strings, pickles, coleslaw
Sourdough bread, grilled chicken or turkey breast, avocado, bacon, provolone and dijonaisse sauce
Sourdough bread, black peppercorn bacon, lettuce, tomato
Corned beef* or turkey, swiss cheese, sauerkraut (cole slaw for Rachel), russian dressing served on rye bread
Turkey, bacon, lettuce, tomato, mayo served on sourdough or rye
Fresh shaved prime rib dipped in au jus served on French bread with melted swiss cheese, side of horseradish cream sauce, au jus, and fries
House-made fried chicken breast served on brioche bun topped with bacon, ranch, lettuce, and tomatoes
Available toppings are cheese, lettuce, tomato, red onion, bacon, avocado, sautéed mushrooms, sautéed onions, sautéed peppers, onion rings (4 toppings max)
Shaved steak or diced chicken, onions, peppers & American cheese on a hoagie roll
Specials
Kids
Butter, Marinara, or Alfredo
American cheese, pickles on brioche bun